Steel

San Mai Steel Billet for Knife Making: Carbon Steel Core with Stainless Damascus Cladding These billets consist of a core of SK5 (Japanese version of 1084) clad in 67 layers of stainless steel damascus for a stunning contrast when etched after grinding...

San Mai Steel Billet for Knife Making: Carbon Steel Core with Stainless Steel Cladding These billets consist of a core of SK5 (Japanese version of 1084) clad in 410 Stainless Steel for a stunning contrast when etched after grinding. Want a stunning...

Damascus Core Cu Mai Billets from Standen Knives stunning damascus cored san mai billets made in Australia by Dane Standen. 27 layer carbon steel damascus core 15N20 layer Copper shim 1084 cladding Available in 2 lengths: 3x55x300mm...

12C27 Stainless Steel Bar Stock – Swedish Knife-Making Steel (Annealed) This 12C27 stainless steel bar stock is precision rolled and annealed, ready for your next knife-making project. Produced by Alleima (formerly Sandvik), 12C27 is a premium...

15N20 Nickel Carbon steel 15N20 is popular with makers of damascus due to high nickel content of 2.0% which resist the etch and leaves shiny layers. The steel IS NOT annealed and harder to work than our other carbon steels. 15N20 is a blade steel on it's...

ApexUltra - now in Australia! This is truly an exceptional steel from Austria and invented by Dr Larrin Thomas (the man behind Knifesteelnerds.com), Tobias Hangler (Austrian metallurgist and knife maker) and Marco Guldimann (knife maker from Switzerland)...

440C Stainless Blade Steel  High quality, high carbon Stainless Steel for blades, high in chromium for good corrosion resistance in the kitchen or marine use. 440C is a tough, "very stainless" steel - it is harder to grind than some of the other...

01 Carbon Tool Steel  O1 knife steel. Manufactured by Bohler-Uddeholm grade K460. Oil hardening blade and tool steel, popular as a strong tough steel with better edge retention than for instance 1084 but requiring a more controlled heat treatment...